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BS 5098:1975

Original price was: $264.16.Current price is: $132.00.

Glossary of terms relating to sensory analysis of food

BSI Group , 05/30/1975

Pages: 16

Category:
Terms with French equivalents where appropriate, definitions classified into basic, relating to personnel, to methods and to the senses. Alphabetical indexes.
BS 5098:1975

Original price was: $264.16.Current price is: $132.00.