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BS 4585-16:1990

Original price was: $160.02.Current price is: $80.00.

Methods of test for spices and condiments-Determination of total natural colouring matter content of ground (powdered) paprika

BSI Group , 06/29/1990

Pages: 8

Category:
Spectrometric method.Cross References:BS 4540:Part 1BS 4540:Part 2BS 4585:Part 2
BS 4585-16:1990 pdf
BS 4585-16:1990

Original price was: $160.02.Current price is: $80.00.