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BS 1741-4:1987

BS 1741-4:1987

Original price was: $160.02.Current price is: $80.00.

Methods for chemical analysis of liquid milk and cream-Determination of fat content of cream

BSI Group , 06/30/1987

Pages: 14

Category:
Standard By:BSI Group , 06/30/1987
Published:06/30/1987
Pages:14
ISBN(s):0580159590
File Size:1 file
Language:English
Note:This product is unavailable in Ukraine, Russia, Belarus
Roese-Gottlieb method applicable to raw, processed and cultured cream in which no appreciable splitting of the fat has occurred.

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